Quinoa-Rice Fusilli 250g

Product Description

Ceres Organics balances rice with tasty Quinoa to deliver a delectable pasta the entire family can enjoy. Our pastas are 100% organic and produced in a separate gluten-free facility. Every step in the production process is designed to preserve the unique purity of the harvest.

Quinoa (pronounced 'keen-wah') has a truly ancient origin, going back to the Inca civilization. They called it chisaya mama - the 'mother of all grains'. Today, the whole world calls it a 'super grain' befitting its amazing nutrition profile. Quinoa is a balanced amino acid source of high quality protein. It is naturally gluten-free, wheat-free, easy to digest and is among the least allergenic foods available. Quinoa has a light, nutty, delicious flavour all its own.

Cooking instructions: Bring 3 - 4 litres of water to a rapid boil. Add a pinch of salt and 1 package of Ceres Organics Fusilli. Cook for 13 - 15 minutes, stirring occasionally. Remove from heat and drain. Serve promptly.

Rice Flour, Quinoa Flour
May contain coconut

Ingredients

Nutritional Information

Average Per Serve per 100g
Energy (kj) 76 1521
Protein (g) 4.3 8.5
Fat, Total (g) 0.6 1.1
Fat, Saturated (g) 0.0 0.0
Cholesterol (mg) 0 0
Carbohydrate (g) 39.1 78.1
Sugars (g) 0.0 0.0
Dietary Fibre (g) 0.5 1.0
Sodium (mg) 6 12

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